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From: isw on 13 Apr 2010 00:40 In article <Xns9D5865B32B811WQAHBGMXSZHVspammote(a)130.39.198.139>, bz <bz+ser(a)ch100-5.chem.lsu.edu> wrote: > isw <isw(a)witzend.com> wrote in > news:isw-5DD6AD.00274012042010@[216.168.3.50]: > > > In article <43g4s51k1pd9f746cltl4cucl3d5p2ekb7(a)4ax.com>, > > Rich Webb <bbew.ar(a)mapson.nozirev.ten> wrote: > > > >> On Sun, 11 Apr 2010 10:45:28 -0700 (PDT), Robert Macy > >> <macy(a)california.com> wrote: > >> > >> >On Apr 11, 4:13�am, "William Sommerwerck" <grizzledgee...(a)comcast.net> > >> >wrote: > >> >> > What is the best way to reseal this junction, but preserve > >> >> > the requirement that the liquid in contact will be consumed > >> >> > by humans? > >> >> > >> >> Silicone adhesives, as far as I know, are not particularly toxic in > >> >> the first place, and I doubt a properly cured bond would leach. > >> >> > >> >> > Can food be placed in contact if I use superglue? Doubt it, but > >> >> > need confirmation. > .... > > > > Go to a pet store and get a tube of aquarium seal. It's a silicone > > adhesive (which of itself is totally nontoxic), plus whatever is used > > for a catalyst won't harm fish, even after very long exposure in > > non-changing water. If it won't hurt them, it sure won't hurt you. > > > > Clean all the surfaces with something like a "green scrubber", and apply > > the silicone as a decent-thickness fillet. You can smooth the stuff with > > a finger wetted with mineral spirits (which will evaporate by the time > > the silicone is cured). > > > > Isaac > > In an aquarium, the sealant is not in contact with hot (near boiling) > water. > I would not rely on 'safe at room temperature' as an indication of 'safe at > elevated temperatures' and would distrust any company that did so without > extensive testing. You can rely on the known characteristics of silicone rubber. Isaac
From: PeterD on 13 Apr 2010 08:07 On Mon, 12 Apr 2010 08:13:55 -0700, "William Sommerwerck" <grizzledgeezer(a)comcast.net> wrote: >> I would not rely on "safe at room temperature" as an >> indication of "safe at elevated temperatures" and would >> distrust any company that did so without extensive testing. > >Then call GE ("We bring goo things to life") and ask. > >(Forgive me for trying to be clever, but if you don't get /that/ one...) > I have some goo that I brougt to life once. Devoured an entire town of 200 people before I could get it stopped... <bseg> I think the OP needs to realize that there is no solution to his problem--he needs either to replace it or give up, there is likely no suitable repair method that will make even a semi-pernament repair, likely anything he does will fail in a few uses. And as you say, something safe at room temperature sure as shooting is likely to fail on all counts, including toxic byproducts, when heated!
From: PeterD on 13 Apr 2010 08:07 On Mon, 12 Apr 2010 23:52:15 +0000 (UTC), bz <bz+ser(a)ch100-5.chem.lsu.edu> wrote: >Robert Macy <macy(a)california.com> wrote in news:cd57f5e4-cc4c-43c5-bdab- >e6fb76ade71a(a)j21g2000yqh.googlegroups.com: > >> On Apr 12, 8:13�am, "William Sommerwerck" <grizzledgee...(a)comcast.net> >> wrote: >>> > I would not rely on "safe at room temperature" as an >>> > indication of "safe at elevated temperatures" and would >>> > distrust any company that did so without extensive testing. >>> >>> Then call GE ("We bring goo things to life") and ask. >>> >>> (Forgive me for trying to be clever, but if you don't get /that/ one...) >> >> what did we do to deserve this PUNishment? > >sounds like a new flavor (the pun-ish mint) <groan>
From: William Sommerwerck on 13 Apr 2010 08:26 > And as you say, something safe at room temperature > sure as shooting is likely to fail on all counts, including > toxic byproducts, when heated! I'm not sure about that. Silicones are highly stable, and the boiling point of water is hardly a high temperature. Many carbon-based organic compounds are stable at those temperatures. (Boiling pasta, for example, doesn't cause it to disintegrate.)
From: bz on 13 Apr 2010 11:54
"William Sommerwerck" <grizzledgeezer(a)comcast.net> wrote in news:hq1nto$drs$1(a)news.eternal-september.org: >> And as you say, something safe at room temperature >> sure as shooting is likely to fail on all counts, including >> toxic byproducts, when heated! > > I'm not sure about that. Silicones are highly stable, and the boiling > point of water is hardly a high temperature. Many carbon-based organic > compounds are stable at those temperatures. (Boiling pasta, for example, > doesn't cause it to disintegrate.) but boiling pasta DOES 'denature' the chemicals making up the uncooked pasta. Cooked food is definitely different chemically from uncooked food. -- bz please pardon my infinite ignorance, the set-of-things-I-do-not-know is an infinite set. |