A haaaannnndbag?
in [UK Mac]
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From: Chris Ridd on 23 Apr 2010 07:53 On 2010-04-23 12:29:15 +0100, chris said: > On Fri, 23 Apr 2010 11:42:13 +0100, Sak Wathanasin <sw(a)nan.co.uk> wrote: > >> On 22 Apr, 21:13, chris <ithink...(a)gmail.com> wrote: >> >>> Like veggies being able to eat bacon crisps but not cheese and onion. >>> Because the former doesn't have real bacon in them, but the latter do >>> have real cheese which isn't veggie friendly. >> >> Why not? Or did you mean "vegans"? > > Because the cheese used in cheese and onion crisps has been made with > animal rennet. This, apparently, is a no-no for veggies. The veggies I know don't have a problem with eating cheese made with animal rennet. I'm sure some do, but it seems to be strictly accurate you'd have to say those crisps aren't *vegan* friendly. -- Chris
From: Sak Wathanasin on 23 Apr 2010 07:58 On 23 Apr, 12:53, Sak Wathanasin <s...(a)nan.co.uk> wrote: > On 23 Apr, 12:29, chris <ithink...(a)gmail.com> wrote: > > > On Fri, 23 Apr 2010 11:42:13 +0100, Sak Wathanasin <s...(a)nan.co.uk> wrote: > > > On 22 Apr, 21:13, chris <ithink...(a)gmail.com> wrote: > > > >> Like veggies being able to eat bacon crisps but not cheese and onion.. > > >> Because the former doesn't have real bacon in them, but the latter do > > >> have real cheese which isn't veggie friendly. > > > > Why not? Or did you mean "vegans"? > > > Because the cheese used in cheese and onion crisps has been made with > > animal rennet. This, apparently, is a no-no for veggies. > > > Being a non-veggie, I haven't checked recently, so this might be > > out-of-date. > > I still don't see why that would be a problem - it's not animal > produce that veggies object to (they'll happily eat eggs and drink > milk for example), but the killing of animals for food. Gelatine would > be far more objectionable as it's extracted by boiling bones, > connective tissue etc. Whoops! Sorry, just seen that commercial rennet is a by-product of veal productiion from the stomach of dead calves, so I guess that would be a problem for some veggies.
From: zoara on 23 Apr 2010 09:56 Pd <peterd.news(a)gmail.invalid> wrote: > Bella Jones <me9(a)privacy.net> wrote: > > > Ooh, I came over all allergic earlier, for the second time this > > week, > > but worse. Had some chorizo - mouth went numb, flushed face, stuffy > > nose, and headache. Got Piriton on the way to pub. > > > > Could that be sulphites, or MSG? > > Salmonella. > > > "Twenty percent of chorizo samples from major producers were positive > for Salmonella spp. Small-scale or back-shop production resulted in > 72% > of samples being positive for Salmonella spp." I read that as "Salmonella app" and wondered why Apple would allow such a thing on the iPhone... -z- -- email: nettid1 at fastmail dot fm
From: Peter Ceresole on 23 Apr 2010 10:02 zoara <me18(a)privacy.net> wrote: > I read that as "Salmonella app" and wondered why Apple would allow such > a thing on the iPhone... Why not? It doesn't try to use Flash. -- Peter
From: Sara on 23 Apr 2010 10:02
In article <timstreater-E1446D.15202222042010(a)news.individual.net>, Tim Streater <timstreater(a)waitrose.com> wrote: > In article <saramerriman-AA5B1B.14435222042010(a)news.individual.net>, > Sara <saramerriman(a)blueyonder.co.uk> wrote: > [...crisps] > > > > Aha! But, people like me can eat Tomato Sauce flavour but not > > Worcestershire Sauce flavour because the latter contain (or should, > > anyway) anchovies. > > Ah, can I have all your anchovies, then, from now 'til doomsday? Nope, because I don't have any. > > About 35 years ago, a couple I know promised me all their eggs from then > 'til doomsday, as they don't like eggs. Curiously, however, I've yet to > see one. ;-> -- Sara Hurrah - the weather has cheered up |